Restaurant & Bar

We offer classic Indonesian dishes, as well as modern, international cuisine with Southeast Asian flavors, using most fresh, local, seasonal produce.

For vegetarian please check our Vegetarian Temuku Spa Menu, selection of wine and drink can be found at Wine and Beverage List.

 

TEMUKU MENU

STARTERS


BRUSCHETTA
Toasted country bread served with tomato, feta cheese and balsamic reduction
45.000
CRISPY CALAMARI
Fried calamari served with sweet chili sauce
65.000

 

SALADS


AVOCADO SHRIMP TIMBALE
Set on fresh mango vinaigrette
45.000
CARPACCIO OF BEETROOT
With hazelnut dressing, organic salad greens and feta cheese
45.000

Beetroot Carpaccio

TEMUKU MIXED SALAD vegan
Organic greens, shredded carrots, beetroot, cucumber, and candied cashew nuts, served with grilled bruschetta bread and choice of lime thyme or balsamic dressing
45.000
GOHU vegan
Indonesian shredded green papaya salad tossed with caramelized cashew nuts, sliced mild Lombok chilies, freshly ground ginger root, rice vinegar and a sprinkle of sugar, served with homemade crispy peanut crackers
45.000

 

SOUPS


SILKY PUMPKIN SOUP
Served with crumbles of local feta cheese and pumpkin seeds
45.000
SOTO AYAM
Javanese chicken broth with shredded chicken, egg, cabbage, tomato, beansprouts, rice noodles and fresh spice paste
45.000
SOUP OF THE DAY
Ask your server for today’s selection
45.000

MAIN COURSE


BALINESE TUNA WRAP
Grilled tuna with sliced shallots, fresh lemongrass, chili and coconut oil, in tortilla wrap, served with tomato salsa and guacamole
75.000
CHICKEN QUESADILLAS
Grilled chicken, salsa and cheddar cheese in tortillas, served with classic guacamole and sour cream
65.000
THREE ISLAND SLIDERS
Small Balinese beef burger, Manado fish burger and Javanese red bean burger, freshly combined with local spices and served with sweet potato fries
95.000

GRILLED KING RIVER PRAWN
Brushed with chili jam, served with rice pancake and green papaya salad
195.000
SUMATRAN CHICKEN CURRY
Boneless chicken simmered in coconut curry, enriched with spice paste, served with Roti Jala
75.000
PADANG BEEF RENDANG
Beef cubes marinated in Padang spice paste of onion, ginger, galangal, garlic, lemongrass, turmeric and chili, slow cooked in a rich lemongrass and coconut sauce, served with steamed rice and green beans
95.000
SEARED FISH OF THE DAY
Topped with black olive tapenade on crudité of Pad Thai salad, served with sweet potato fries and lemon butter thyme sauce
105.000
BALINESE DUCK
CRISPY DUCK or
STEAMED DUCK BETUTU served with blanched vegetables, salad and steamed rice
125.000

Bebek Goreng

JAVANESE CHICKEN SATAY
Served with urap vegetables, shrimp crackers and steamed rice
75.000
AYAM KEMUL KELAPA
Pan-fried, coconut flake-crusted breast of chicken filled with fresh mango, set on grilled zucchini and turmeric sauce
75.000
CHINESE BEEF STIR-FRY
Stir fry of beef with broccoli, bell pepper, carrots and green onions, served with steamed rice
95.000
NASI GORENG or MIE GORENG
Stir fried rice or egg noodles with bok choy, carrots, leek, cabbage, chili, and fried shallots
with CHICKEN 55.000
with SEAFOOD 75.000
with VEGETABLES 45.000
NASI CAMPUR
Balinese Rijsttafell of sweet and spicy pork sate, grilled tuna with salsa, chicken curry, urab vegetables, and potato croquette served with crispy peanut crackers and sambal
95.000

BALINESE PORK SATAY
Marinated chili, kaffir lime and palm sugar, served with urab vegetables and rice cake
85.000
BALINESE PRAWN SUSHI
Sushi of fresh cucumber and caramelized shallots, crowned with prawn, marinated in torch ginger flower sambal
85.000

JAVANESE FISH SUSHI
Yellow fish, pickles and cucumber, capsicum with nasi ulam, Javanese steamed rice infused with fried shallots
80.000

 

PIZZAS


CHEESE PIZZA
Four cheeses with marinara sauce
55.000
MEAT PIZZA
Ground beef, ham, bacon, sausage, capsicum onion, cheese and marinara
85.000
HAWAIAN PIZZA
Ham, cheese, capsicum, pineapple, and marinara
75.000
SEAFOOD PIZZA
Shrimp, calamari, tuna, snapper, capsicum, onion and marinara sauce
95.000

 

DESSERT


WARM CHOCOLATE LAVA CAKE
A Temuku Favorite! Allow 15 minutes to bake
45.000

Chocolate Lava Cake

GELATO
Ask your server for flavors
26.000
CHEESECAKE
Served with strawberry sauce
45.000
PANDAN CREPES
Filled with homemade coconut jam and palm sugar
45.000
BANANA FRITTERS
Served with sesame butter and a choice of gelato
45.000

 

Check our Vegetarian Temuku Spa Menu
and Wine and Beverage List